Kepos

Description

Think of Mediterranean holidays with long evenings spent drinking wine and feasting on delicious food with friends and family, and Kepos is that feeling, bottled.

Made from three different organic grape varieties, half Alicante Nero (grenache), 30 per cent Mourvedre and 20 per cent Carignano from vineyards closest to the sea, this wine is aged for 11 months in a concrete tank. The grapes complement each other, creating a wine with wonderful harmony and balance.