Gorgonzola Dolce
£8.00 – £24.00
Description
Description
Gorgonzola is believed to have been produced since at least the 10th Century in a town of the same name in Italy. It is soft and runny, with a very creamy flavour and mild, almost sweet taste. It is a great cheese to cook with as well as to snack on.
Additional information
Additional information
| Weight | N/A |
|---|---|
| Weight | 250g, 500g, 750g |
| Country Of Origin | Italy |
| Style Of Cheese | Blue |
| Milk | Cow |
| Vegetarian | No |
| Unpasteurised | Yes |
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