Brillat Savarin
£10.50 – £24.00
Description
Description
This incredibly creamy cheese is named after the famous gourmand, Jean Anthelme Brillat Savarin. If you have two minutes, look up his incredible wikipedia entry.
After a life spanning professional disciplines as well as continents, it is fitting that such a deliciously buttery, creamy cheese is named after Brillat Savarin. You can order a whole or half.
Try with sparkling wine.
Additional information
Additional information
| Weight | N/A |
|---|---|
| Weight | 250g, 500g, 750g |
| Country Of Origin | France |
| Style Of Cheese | Aged Fresh |
| Milk | Cow |
| Vegetarian | No |
| Unpasteurised | Yes |
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