Alpine Mountain Meadow Bergkase
£8.75 – £26.25
Description
Description
A nutty hard cheese revealing intense floral notes as recovered in alpine herbs and flowers from the Emmental region in Switzerland.
The word Berkäse means mountain cheese in German and refers to a number of cheeses all made in the Alpine region whether that be in Germany, Switzerland or Austria.
Mature for more than 12 months, creating an intense flavour, with a rind covered in wild meadow herbs, this is a great addition for any cheeseboard.
Additional information
Additional information
| Country Of Origin | Switzerland |
|---|---|
| Milk | Cow |
| Style Of Cheese | Hard |
| Weight | 250g, 500g, 750g |
| Unpasteurised | Yes |
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